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The Butchery

David's aim is to make exceptional quality meat available to retail customers. His traditional tender-stretched beef melts in your mouth like no other & the lamb is to die for.

Beef from the lush green paddocks of the North Coast, Tasmanian lamb, succulent local pork, Border Ranges rabbits, Alstonville Poultry & organic turkey from the Byron Bay hinterland are all sourced on an ethical, cruelty-free basis.

Call in to our shop or use our online order service.

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